Our Menu
Every Dish We're Known For
Tiffin and filter coffee, made the same way it has been for three generations — the full spread, not just a taste of it.
TiffinGhee Roast Dosa
Crisp rice crepe finished with clarified butter, served with sambar and three chutneys.
TiffinIdli & Sambar
Steamed rice cakes, feather-light, with slow-simmered lentil sambar and coconut chutney.
BeverageKumbakonam Degree Filter Coffee
Slow-brewed decoction and frothed milk, served the old way in tumbler and davara.
TiffinMini Tiffin
A little of everything — idli, vada, and dosa — for the undecided mornings.
TiffinPongal
Rice and moong dal simmered soft with cracked pepper, cumin, and ghee.
TiffinMedu Vada
Crisp on the edges, soft within — served with sambar and coconut chutney.
Ready When You Are
Best Enjoyed at Our Table
Every dish here is best straight off the tawa — come taste it in person, or have a look around the café first.